Our Featured Vendor of the Month:


“Good for the Planet. Great on the

Kvaroy (Kwa-ray) Arctic Salmon is farmed off the island of Kvaroy where many families live and work. The water off Kvaroy belongs to the people of Norway, meaning official standards must be met. But Kvaroy has even stricter standards of their own that they follow. Over 20 years ago, they stopped using copper nets and their pens are fallowed 3 times longer than required. They farm salmon for 16 months and allow the water to be undisturbed for 6-8 months. 50% of our seafood eaten worldwide is farmed! When it comes to sustainable salmon farming Kvaroy is top notch and
raising the bar in the industry. Sierra Meat & Seafood is proud to distribute this salmon all the way from Norway! Say Kwa-ay!